making cheese from mama's milk

am not saying i will do this, but i couldn't help but be a little intrigued with a chef who blogged about using pumped milk to make cheese
(and no, it isn't used at his restaurant)

i've never had a huge oversupply of pumped milk, and have only made "slushies" or smoothies for my bubs with the extra pumped milk.

but the chef - well, he even includes a recipe for those who might be interested.

excellent story on preemies and human milk

the drop in rates of nec were of particular interest in the hospital used in the story
as well as the stats that any former nicu mom knows - way less preemies go home on human milk than their full term counterparts